Ricotta & Lemon Ravioli (12 oz)

We blend wheat flour, eggs, and semolina for a silky, delicate dough, then roll it thin. Inside, creamy ricotta meets bright lemon zest and buttery toasted wheat crumbs, creating a perfectly balanced filling with a touch of citrus. Each raviolo is crafted to highlight its rich, vibrant flavors. Ingredients: Detailed Ingredients: Filling: Ricotta Cheese (Cultured Milk Whey, Cream, Salt, Acidity Regulator (Citric Acid, Lactic Acid)), Butter, Toasted Wheat Crumbs (Wheat Flour, Salt, Yeast), Lactose, Lemon Zest, Salt, Lemon Peel Extract. Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina. Contains: Milk, Wheat, Egg. May Contain: Soy. Nutrition Facts 3 Serving per container Serving size 9 pieces (110g) Amount per serving Calories 360 % Daily value* Total Fat 15g 20% Saturated Fat 10g 50% Trans Fat 0g Cholesterol 121mg 50% Sodium 530mg 23% Total Carbohydrate 45g 16% Dietary Fiber 0g 0% Total Sugars 8g Added Sugars 6g 12% Protein 9g 15% Vitamin D 0% Calcium 10% Iron 2% Potassium 4% Filling: Ricotta Cheese (Cultured Milk Whey, Cream, Salt, Acidity Regulator (Citric Acid, Lactic Acid)), Butter, Toasted Wheat Crumbs (Wheat Flour, Salt, Yeast), Lactose, Lemon Zest, Salt, Lemon Peel Extract. Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina. Contains: Milk, Wheat, Egg. May Contain: Soy. *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.